Come out to our next Swine Club meeting Monday, February 10th where we will be joining with the Women in Ag Club to learn how Amy Cronin has advanced in the swine industry and expanded her family farm. See you all there!

Come out to hear from two PhD students in the Department of Pathobiology at the University of Guelph. They are working on developing a genomics test in the beef industry to identify animals that are the healthiest in your herd. This could influence your future breeding decisions. Pizza will be provided as always!

Come out to hear from two PhD students in the Department of Pathobiology at the University of Guelph. They are working on developing a genomics test in the beef industry to identify animals that are the healthiest in your herd. This could influence your future breeding decisions. Pizza as always!

Join fellow OAC students and alumni for Ontario's Premier Agriculture and Food Industry Ski Day On February 13th 2020. Enjoy the slopes or snowshowing at Osler Bluff Ski Club, Collingwood's finest private ski hill. Registration is $130 per person for a Ski/Board package and $60 per person for a Non- Ski/Board packageGuided Snowshoe tours are…

Come to MINS 300 at 6pm on Tuesday the 25th to hear another exciting talk from Farm Credit Canada. This year FCC's Principal Economist Craig Klemmer will be speaking about how FCC uses economic data and information in decision making and risk analysis. As per usual there will be free pizza! See you there!

Join Dr. Rex Crawford for an in-depth, discussion of factorsto consider when establishing a goat or sheep operation. PIZZA is provided so make sure to RSVP!

The Agriculture Technology and Design Club is touring the seed processing facility at Cribit Seeds/Wintermar Grains on Thursday March 5th at 6:00pm. Cribit Seeds Grains processes and packages seed for Dekalb and Secan. Wintermar Grains processes grains for the food and beverage manufacturers. If you need a ride from campus, meet in the Mountain parking…

All are welcome to come chat, listen and ask questions about how livestock is produced in Canada